Mexican Fiesta Menu – Perfect for Cinco de Mayo at Home! Serve it at your next cookout as a delicious side dish for grilled meat. A tablespoon or more of dill relish, sweet pickle relish, or chopped pickled peppers can add more flavor. Welcome! Here are some other easy recipes you’ll love: Note: I may use referral or affiliate links for the products I love. This easy version of creamy potato salad recipe is a traditional style salad, made with mayonnaise and a little sour cream and the perfect blend of spices! Season with salt to taste (about 3/4 tsp+). To lighten it up even more, substitute sour cream for greek yogurt. Scrub potatoes (don't peel). Perfect to go with any party table alongside all other the other delicious appetizers!. And that’s all there is to this creamy potato salad recipe. Pour over the cooled (or partially cooled) potatoes and stir gently to combine. Cook your potatoes on the stovetop by boiling in water, or you can make them in your Instant Pot. Leave the skins on the potatoes if you prefer a more rustic potato salad. This tasty potato salad will be the star of any potluck supper or a wonderful addition to a picnic lunch or dinner. Sour cream adds a delicious creaminess and lightens up the mayo. Boil potatoes in their skins until fork … This easy version of creamy potato salad recipe is a traditional style salad, made with mayonnaise and a little sour cream and the perfect blend of spices! Stir before serving and top with hard boiled egg slices and paprika. This Sour Cream Potato Salad may take a bit longer to make but it’s worth the wait. Enjoy! It never disappoints! Cover and refrigerate the potato salad for at least two hours before serving for best results. The chunks of red potato are heavily covered in a sour cream-based dressing. The recipe will work with reduced-fat or fat-free sour cream if you prefer. Mix the potato salad dressing in a separate bowl until combined. What takes this from a plain old red potato salad to an amazing Sour Cream Potato Salad is the dressing and the mix-ins. The first cookbook that was ever really mine was ‘The Better Homes and Gardens ‘New’ Cookbook’ published sometime in the 70’s. When you’re ready to serve up your potato salad, top it with a sprinkle of paprika for color, and if you’d like, some hard boiled egg slices. Place 2 lb. If large, cut in half or in quarters. All Rights Reserved. Meanwhile, combine mustard, sour cream, olive oil, red onions, scallions, dill, and remaining 1/2 … We live in a rural area located in DeKalb County, Illinois. ), Add One of These Appealing Potato Salads to Your Menu Rotation, 49 Potato Side Dishes to Go With Every Meal. Prick potatoes with a sharp knife. Cut potatoes into bite size pieces. Mixture will be very creamy but will soak into the potatoes as it sits. … Set pressure to manual for 20 minutes, then let them naturally release. A sour cream dressing turns a basic potato salad recipe into something special for your next summer cookout. This creamy potato salad recipe is made with sour cream AND mayo. I think back in the day calories just floated into outer space somewhere. Loaded Twice Baked Potato Casserole – A hearty, make ahead casserole filled with all the baked potato fixings. I absolutely LOVE teaching busy home cooks and people on the go how to make simple, delicious meals your family will actually eat! In a medium sized bowl, combine mayonnaise (1.5 cups), sour cream (2/3 cup), sugar (3 T.), apple cider vinegar (3 T.), yellow mustard (2 tsp), dried minced onion (2 tsp). This salad can be made with russet, red, or Yukon gold potatoes. Bring a large pot of water to a boil, then cook for 20 minutes or until tender. Better yet, the potatoes don’t need to be peeled! Everyone needs an easy potato salad recipe in their summer sides rotation. My recipe includes instructions for making your potatoes in a 6 quart or larger Instant Pot or other programmable pressure cooker instead of boiling them in water. There’s chopped celery, diced pimentos, green onions, and paprika for added flavor. Drizzle the warm potatoes with the vinegar. However, scrub the potatoes well before cooking. Bring to a boil, reduce heat and simmer until potatoes are … By boiling your potatoes in salted water, you will be pre-seasoning them and you can use less added salt. Stir until all ingredients are combined, then fold into the diced potatoes, gently folding until incorporated. Cook until tender when pierced with a knife and drain. Sour cream replaces some of the mayonnaise, resulting in a very creamy and lightly tangy potato salad. Better yet, the potatoes don't need to be peeled! Remove any eyes from the potatoes as those contain chemicals that are undesirable. Learn how your comment data is processed. Add eggs, … Place in a large pot and cover with cold salted water by one inch. Place potato … Cut potatoes into bite size pieces. 4 hard boiled eggs, sliced to top, optional. You may also enjoy using more than one kind of potato in the dish, perhaps even red, white, and blue baby potatoes. Potatoes will be less likely to crumble or be soggy when cooked in the. In a large bowl, combine the cooled potatoes, celery, and green onions. Place whole potatoes in the pot atop the trivet. You can even use lite or fat-free sour cream … Season with salt and bring to a boil. Combine all prepared ingredients in a large mixing bowl: diced potatoes, diced cucumber, sliced … After cooking your potatoes, you allow the Italian dressing to really coat and absorb into the potatoes. Sour cream is the secret weapon in this five-ingredient potato salad, and substitutions are a breeze The story of two heroes inspires this potato salad, which is the perfect side for a … Recipe by: abellagrace. Sour Cream Potato Salad (2) 3 hours 35 minutes. Add the potatoes to a large pot and cover with water. Welcome, I'm Deanne, wife to a farmer and mom to four kiddos. Read More... Sign up and receive the latest tips via email. You know I love finding shortcuts for you…. And let’s be honest, this potato salad recipe uses a healthy amount of mayo. Taste and adjust salt/lemon juice. A. Serve it at your next cookout as a delicious side dish for grilled meat. Place potatoes into 6-quart saucepan; add water to cover potatoes by 1 inch. Bring to a boil over … It adds a nice little tang to break up the mayo. Allow to cool slightly before cutting into bite size pieces. This site uses Akismet to reduce spam. This creamy salad is made with red potatoes, which give this dish--chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion--a delectable, firm texture. This Sour Cream and Bacon Potato Salad has been our family favorite for many years. Substitute Greek yogurt for the sour cream or the mayonnaise for a healthier option. This is a great side dish for barbecues, the sour cream and mayonnaise make it creamy, while just a hint of mustard gives it a little bite. A waxier potato such as the red potato will hold its shape better after being cooked. I still have memories of eating this traditional potato salad in a lawn chair on my grandparents farm. A lot of potato salad recipes call for just Mayo or MiracleWhip®, but similar to my chicken salad recipe, I love adding sour cream into the dressing. Copyright 2020 - This Farm Girl Cooks. Drain and set aside to cool. While potatoes are boiling chop all remaining vegetables and combine in a large bowl with … water, then 1 cup kosher salt, … John Mitzewich is a food writer, recipe video producer, and culinary school instructor with more than 20 years of experience in the food industry. Need I say … Now here’s the twist. Preparation. *To make this dairy free, omit the sour cream, * Red wine vinegar can be used in place of apple cider vinegar, Please leave a comment on the blog or share a photo on Pinterest. Sour cream chive potato salad is tossed in a sweet, tangy, and ranch flavored dressing and sprinkled with fresh herbs! Toss potatoes in dressing until dressing fully coats the potatoes. That’s a huge time and effort saver! The bacon adds a nice salty edge. When it comes to making a homemade 20 Best Potato Salad with sour Cream , this recipes is always a preferred Whether you desire something simple and also fast, a make in advance dinner suggestion or something to offer on a cold winter months’s evening, we have the ideal recipe concept for you right here. Add the dressing to the potatoes and toss well. With a blend of mayonnaise and sour cream as its base, this creamy potato salad is super tasty. So to counter the mayo, we’re using Yukon gold potatoes. Cover and refrigerated the potato salad overnight. Mix. I made it! It’s gonna look like there’s too much dressing, so I don’t want you to freak out. Creamy Dill Potato Salad is a fabulously delicious, but simple potato salad loaded with the flavor of fresh dill. Taste and adjust the seasoning. This potato salad doesn't contain eggs, so it is less risky (when made with. It’s a simple potato salad with the smoky flavor of bacon really taking center stage. 2 reviews. This also saves you time and the inevitable nicks from the knife or peeler. For a more flavorful twist, opt … Potato salad made with boiled new potatoes and sour cream is the easiest, delicious side dish recipe and perfect for summer get togethers. Add 1 cup of water and trivet to the Instant Pot. When an easy potato salad recipe is decades old, it has to be good, right??? Easy Creamy Potato Salad - My dad’s recipe that I’ve been eating (and making) for over 30 years! Bacon and potatoes are a … Mix the mayonnaise with the sour cream or Greek yogurt in a small bowl with the garlic salt, freshly ground black pepper and half of the fresh … Get easy-to-follow, delicious recipes delivered right to your inbox. Most should fit in a 6 quart or larger pot, but do not exceed the fill line. Refrigerate overnight. Combine 1/2 cup diced English cucumber, 2 tablespoons reduced-fat sour cream, 1 1/2 tablespoons plain fat-free Greek yogurt, 1 1/2 teaspoons chopped fresh dill, 1/4 teaspoon kosher salt, and 1/4 teaspoon freshly ground black pepper in a large bowl. Yes, you heard that right. Bring a large pot of water to a boil, then cook for 20 minutes or … The creamy dressing is made with sour cream, pickle relish, mustard, … I'm Deanne Frieders and I’m a wife, mom of four, and farmer in the making. It’s one of those recipes that I’ve never been sure whether to write about. Cheese, green onion, sour cream, and of course, bacon!! This gives the potatoes a chance to soak up all that goodness. Sour Cream–Dill: Prepare base recipe through step 1; omit egg. When cool enough to handle, peel and cube the potatoes. Follow along as I share delicious, family friendly recipes from our everyday life on the farm. You won't need to add any extra water and it is easy to test them for doneness. Then you add in the other ingredients, giving it a delicious creamy flavor that is sure to be a hit at your next barbecue or picnic. (Nutrition information is calculated using an ingredient database and should be considered an estimate. baby Yukon Gold potatoes in a large pot, cover with 3 qt. Add herbs to the potato salad such as fresh or dried. Sour cream replaces some of the mayonnaise, resulting in a very creamy and lightly tangy potato salad. An easy method for cooking the potatoes is to cube your potatoes and cook them in a microwave-safe steamer in the microwave. Potatoes, sour cream and chives. These potatoes are thin skinned which means you don’t need to peel them. So while this is certainly a traditional potato salad recipe, that’s a little different spin. In another bowl, combine the sour cream, mayonnaise, mustard, sugar, cayenne, salt, and pepper. Super easy, right??? It is made with red-skinned potatoes and a delicious mayonnaise and sour cream dressing that gets extra tang from a splash of white vinegar. We used sour cream to lighten this mayo-based potato salad up a bit. Cut potatoes in half or quarters depending on size. * I like using Yukon Gold because they don't need to be peeled, however if that's your preference you certainly can! In a medium mixing bowl whisk together mayonnaise, sour cream, apple cider vinegar, mustard, pepper, celery seed and 3 Tbsp milk. Is made with russet, red, or chopped pickled peppers can add more flavor, it has to good! I think back in the 70’s you will be less likely to or... 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A very creamy and lightly tangy potato salad recipe potato Casserole – a hearty, make Casserole! Instant pot certainly can will actually eat pickle relish, or you can make them in your Instant pot lightly...
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